Keto Bacon Avocado Fat Bombs
Keto Bacon Avocado Fat Bombs
Total Time: 30 Minutes
Serves: 6
Per serving: 156 calories, 4 g protein, 2 g carbohydrates, 0 g fat
Ingredients
- 4 slices bacon, chopped
- ¼ cup ghee
- 1 large avocado, halved and diced
- ¼ cup bacon fat
- 2 cloves garlic, chopped
- 1 small serrano chili, fine chopped
- 1/8 cup chopped white onion
- ½ lime, squeezed
- ¼ tsp sea salt
- ¼ tsp black pepper
- 2 tsp cilantro, chopped
Directions:
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Preheat oven to 325 degrees F. Line baking tray with parchment.
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Cook bacon in the oven for 12 to 18 minutes, until crispy. Place on paper towels to drain grease. Chop and set aside.
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In microwave-safe container, microwave ghee on low heat for 30 seconds.
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Pour ghee into a medium-sized mixing bowl and add flesh of avocado, bacon fat, chopped garlic, chopped serrano and white onion, fresh lime, sea salt, black pepper and cilantro.
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With a fork mash until all ingredients are incorporated.
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Place in a small bowl and refrigerate for 2 hours until mixture becomes solidified or scoopable.
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With a 1-ounce scoop, scoop mixture into balls and onto a plate. Roll balls in chopped bacon. Serve and enjoy.
