Keto Egg and Beef Breakfast Skillet
Keto Egg and Beef Breakfast Skillet
Total Time: 15 minutes
Serves: 1
Per serving: 520 calories, 41 g protein, 2 g carbohydrates, 37 g fat
Ingredients
5 oz ground beef, cooked
2 oz crushed tomatoes
2 whole eggs
½ cup shredded cheddar
Directions:
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Preheat oven to 350 degrees F.
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In a skillet arrange cooked beef with crushed tomatoes.
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With a spoon create 2 holes in the beef so the eggs have a place to sit and place the eggs in them.
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Sprinkle cheese over the top of the skillet and bake for 10 to 12 minutes. Enjoy!